Please join us for our first ever Minnesota Cooks Virtual Happy Hour with Loon Liquor Co., Little Hill Berry Farm, and Shepherd’s Way Farms on Thursday, December 3, 5-6 p.m. RSVP at http://bit.ly/MNCooksHH.
What is a virtual happy hour?
It’s an opportunity to have some fun from the comfort of your home – to gather and connect with other locavores, savor cocktails and snacks (if you desire) and meet a few All Stars from Minnesota’s farm, food and beverage scene.
Join us for a relaxing and entertaining hour with:
- Simeon Rossi and Mark Schiller, owners of Loon Liquor Co. in Northfield, a farm-to-bottle distillery focused on making true-to-Minnesota products with a style and taste inherent to our state
- Aaron Wills from Little Hill Berry Farm, dedicated organic berry farmer growing blueberries, elderberries, strawberries, raspberries and a healthier community in Northfield
- Jodi Ohlsen Read of Shepherd’s Way Farms in Nerstrand, farmer and nationally-recognized artisan sheep’s milk cheesemaker extraordinaire
In addition to stimulating conversation with all, Simeon will walk us through the art of making a cocktail and Jodi will share her cheese pairing tips and ideas.
Hosted by Minnesota Farmers Union, this event is free to both members and non-members. Registration required at http://bit.ly/MNCooksHH. Stay tuned for details about pre-ordering Loon Liquor Co. cocktail kits and sourcing Shepherd’s Way cheese.